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Global Fish Collagen Peptides Market Research Report 2024

  • Feb 19, 24
  • ID: 65282
  • Pages: 83
  • Figures: 172
  • Views: 12
  • From $2,900

The global Fish Collagen Peptides market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030. Global key players of fish collagen peptides include Rousselot, Hainan Huayan Collagen Technology, Lanli Bio-Technology, etc. This report aims to provide a comprehensive presentation of the global market for Fish...


Global Fresh Onions and Shallots Market Research Report 2024

  • Feb 19, 24
  • ID: 65291
  • Pages: 99
  • Figures: 225
  • Views: 12
  • From $2,900

The onion also known as the bulb onion or common onion, is a vegetable that is the most widely cultivated species of the genus Allium. Shallots are a close relative of onions, garlic, chives, and leeks. They are native to western and central Asia and thought to have been bred from onions rather than growing wild. The UN estimates that at least 175 countries produce an onion crop, well over twice a...


Global Raw Chicken Meat Market Research Report 2024

  • Feb 19, 24
  • ID: 65202
  • Pages: 104
  • Figures: 231
  • Views: 13
  • From $2,900

Chicken is the most common type of poultry in the world. Owing to the relative ease and low cost of raising them in comparison to animals such as cattle or hogs, chickens have become prevalent throughout the cuisine of cultures around the world, and their meat has been variously adapted to regional tastes. The Raw Chicken Meat industry can be broken down into several segments, Bone-in Cut, Boneles...


Global Broiler Farming Market Research Report 2024

  • Feb 19, 24
  • ID: 65203
  • Pages: 100
  • Figures: 233
  • Views: 15
  • From $2,900

A broiler is chicken that is bred and raised specifically for meat production. Most commercial broilers reach slaughter weight between 4-7 weeks of age, although slower growing breeds reach slaughter weight at approximately 14 weeks of age. In the long run, broiler farming is a lucrative business. The global Broiler Farming market was valued at US$ 170400 million in 2023 and is anticipated to rea...


Global Oat Flour (Oat Powder) Market Research Report 2024

  • Feb 19, 24
  • ID: 65098
  • Pages: 94
  • Figures: 205
  • Views: 12
  • From $2,900

Oat flour is a whole-grain flour made from rolled oats. It is rich in nutrients such as manganese, molybdenum, phosphorous, copper, biotin, vitamin B1, magnesium, chromium, and fiber. The global Oat Flour (Oat Powder) market was valued at US$ 349.4 million in 2023 and is anticipated to reach US$ 585.7 million by 2030, witnessing a CAGR of 7.5% during the forecast period 2024-2030. The global key...


Global Carob Bean Gum Market Research Report 2024

  • Feb 19, 24
  • ID: 65030
  • Pages: 92
  • Figures: 198
  • Views: 13
  • From $2,900

Carob bean gum, also known as locust bean gum, is a hydrocolloid used in food as a thickener, stabilizer and emulsifier. Carob bean gum is the ground endosperm of the seeds of the carob tree.The Carob Bean Gum industry can be broken down into several segments, Food Grade, Petfood Grade, etc. Across the world, the major players cover DuPont, LBG Sicilia Ingredients, Carob, S. A., INCOM A. Ş., GA To...


Global High-End Spirits Market Research Report 2024

  • Feb 19, 24
  • ID: 65054
  • Pages: 94
  • Figures: 205
  • Views: 17
  • From $2,900

The global High-End Spirits market was valued at US$ 58170 million in 2023 and is anticipated to reach US$ 116060 million by 2030, witnessing a CAGR of 10.3% during the forecast period 2024-2030. North American market for High-End Spirits is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030. Asia-Pacific market...


Global Organic Tofu Market Research Report 2024

  • Feb 19, 24
  • ID: 64963
  • Pages: 98
  • Figures: 234
  • Views: 15
  • From $2,900

Tofu, also known as bean curd, is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness. Tofu is made up of three ingredients: soybeans, water, and a coagulant—usually nigari (magnesium chloride) or gypsum (calcium sulfate). Organic Tofu by law has to be made from organic, non GM soya beans which are grown sustainably without usin...


Global BCAA Energy Drink Market Research Report 2024

  • Feb 19, 24
  • ID: 64863
  • Pages: 97
  • Figures: 228
  • Views: 15
  • From $2,900

BCAA Energy Drink can refer to a few different things, but it generally refers to a type of energy drink that contains branched-chain amino acids (BCAAs) and caffeine. BCAAs are a group of three essential amino acids: leucine, isoleucine, and valine. They are found in protein-rich foods such as eggs, meat, and dairy products. BCAAs are thought to have a number of potential health benefits, includi...


Global Food Safety Testing and Analysis Service Market Research Report 2024

  • Feb 19, 24
  • ID: 64900
  • Pages: 89
  • Figures: 164
  • Views: 13
  • From $2,900

The global Food Safety Testing and Analysis Service market was valued at US$ 5875.8 million in 2023 and is anticipated to reach US$ 9064.4 million by 2030, witnessing a CAGR of 6.4% during the forecast period 2024-2030. Global key players of food safety testing and analysis services include Eurofins Scientific, Bureau Veritas SA, SGS SA, Huatai Testing and Intertek Group, etc., and the top five p...


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