The global market for Concentrated Vegetable Pulp was valued at US$ million in the year 2024 and is projected to reach a revised size of US$ million by 2031, growing at a CAGR of %during the forecast period.
Concentrated Vegetable Pulp is a product obtained by washing, crushing, refining and concentrating the juice of fresh, mature and healthy vegetables.
North American market for Concentrated Veg...
The global market for Pea Dietary Fiber was valued at US$ 15930 million in the year 2024 and is projected to reach a revised size of US$ 29990 million by 2031, growing at a CAGR of 9.6% during the forecast period.
Pea dietary fiber refers to plant substances contained in peas that are not easily digested and absorbed by the human body. It helps promote intestinal peristalsis, prevent constipation,...
The global market for Edible Pea Starch was valued at US$ 15930 million in the year 2024 and is projected to reach a revised size of US$ 29990 million by 2031, growing at a CAGR of 9.6% during the forecast period.
Pea starch is a type of polysaccharide, a nutrient stored in plants. It is mostly found in seeds and tubers. It is a colorless, odorless white powder that is hygroscopic.
With the rapid...
The global market for Pea Protein Meal Replacements was valued at US$ 154 million in the year 2024 and is projected to reach a revised size of US$ 290 million by 2031, growing at a CAGR of 9.6% during the forecast period.
Pea protein meal replacement is a nutritious meal replacement with pea protein as the main protein source.
With the rapid rise of the plant-based market, the global demand for pl...
The global market for Pea Vermicelli was valued at US$ 15930 million in the year 2024 and is projected to reach a revised size of US$ 29990 million by 2031, growing at a CAGR of 9.6% during the forecast period.
A type of vermicelli made from pea starch
With the rapid rise of the plant-based market, the global demand for plant proteins, especially pea protein, has increased significantly. Pea prote...
The global market for High Oleic Peanut Oil was valued at US$ 622 million in the year 2024 and is projected to reach a revised size of US$ 871 million by 2031, growing at a CAGR of 5.0% during the forecast period.
High oleic peanuts contain more than 75% oleic acid, a monounsaturated fatty acid which reduces LDL and boosts HDL. They contain more monounsaturated fatty acids than several vegetable o...
The global market for Special Grease for Baby Milk Powder was valued at US$ 1286 million in the year 2024 and is projected to reach a revised size of US$ 1923 million by 2031, growing at a CAGR of 6.0% during the forecast period.
Infant formula milk powder is often blended with various types of vegetable oils to blend the fats, making the composition and structure of the fatty acids in the milk po...
The global market for Pressed Catering Oil was valued at US$ 2587 million in the year 2024 and is projected to reach a revised size of US$ 3867 million by 2031, growing at a CAGR of 6.0% during the forecast period.
Edible oil production method, this method relies on physical pressure to directly separate oil from oil.
According to USDA (United States Department of Agriculture) statistics, global m...
The global market for Pea Textured Protein was valued at US$ 168 million in the year 2024 and is projected to reach a revised size of US$ 304 million by 2031, growing at a CAGR of 9.0% during the forecast period.
Textured Pea Protein is a regenerated product grown from peas to create a high-protein, plant-based meat alternative. TPP is a naturally gluten and soy-free product with a satisfying tast...
The global market for Plant Texturized Protein was valued at US$ 5068 million in the year 2024 and is projected to reach a revised size of US$ 7098 million by 2031, growing at a CAGR of 5.0% during the forecast period.
Plant texturized protein is a type of low-fat and high-protein product with a rich fibrous structure and a meat-like texture. It can be used as an additive to meat products or simul...
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