The global market for Food Color Ingredients was valued at US$ 4396 million in the year 2024 and is projected to reach a revised size of US$ 5774 million by 2031, growing at a CAGR of 4.0% during the forecast period.
Food coloring, or color additive, is any dye, pigment, or substance that imparts color when it is added to food or drink. They come in many forms consisting of liquids, powders, gels,...
The global market for Ginseng was valued at US$ 7591 million in the year 2024 and is projected to reach a revised size of US$ 14320 million by 2031, growing at a CAGR of 9.6% during the forecast period.
Ginseng is the root of plants in the genus Panax, such as Korean ginseng (P. ginseng), South China ginseng (P. notoginseng), and American ginseng (P. quinquefolius), characterized by the presence o...
The global market for Canned Dog Foods was valued at US$ million in the year 2024 and is projected to reach a revised size of US$ million by 2031, growing at a CAGR of %during the forecast period.
Wet food starts with grinding the protein sources, or meat ingredients. Then a gravy that contains vitamins, minerals, and grains is added. Once those are mixed, the food is cooked and sterilized to prod...
The global market for Rape Honey was valued at US$ million in the year 2024 and is projected to reach a revised size of US$ million by 2031, growing at a CAGR of %during the forecast period.
Rapeseed honey is a monofloral variety derived from the pollen and nectar of the Brassica napus. In simple terms rapeseed honey is the result of honeybees pollinating high concentrations of the rapeseed plant....
The global market for Canned Cheese Sauce was valued at US$ 2220 million in the year 2024 and is projected to reach a revised size of US$ 3109 million by 2031, growing at a CAGR of 5.0% during the forecast period.
Cheese sauce is a traditional sauce used in English cooking. It can be used in a variety of ways including being poured over meats, types of pasta, vegetables and even as a dip.
Cheese s...
The global market for Beef Meats was valued at US$ million in the year 2024 and is projected to reach a revised size of US$ million by 2031, growing at a CAGR of %during the forecast period.
Beef is the culinary name for meat from cattle. Humans have been eating beef since prehistoric times. Beef is a complete source of protein (meaning that it provides all 20 of the amino acids), and provides man...
Gluten Free Energy Bar is a great nutritional boost and a convinient, healthy snacks at the same time. It is specially innovated for people with celiac disease or an intolerance or allergy to gluten.
The global Gluten Free Energy Bar market is projected to grow from US$ million in 2024 to US$ million by 2030, at a Compound Annual Growth Rate (CAGR) of % during the forecast period.
The US & Canad...
Plant-based Bacon is a product marketed as a bacon alternative.[1] It is high in protein and fiber, yet low in fat, and has no cholesterol.
The global Plant-Based Bacon market is projected to grow from US$ million in 2024 to US$ million by 2030, at a Compound Annual Growth Rate (CAGR) of % during the forecast period.
The US & Canada market for Plant-Based Bacon is estimated to increase from $ mi...
The global Non-Diary Creamer market is projected to grow from US$ million in 2024 to US$ million by 2030, at a Compound Annual Growth Rate (CAGR) of % during the forecast period.
The US & Canada market for Non-Diary Creamer is estimated to increase from $ million in 2024 to reach $ million by 2030, at a CAGR of % during the forecast period of 2025 through 2030.
The China market for Non-Diary Cre...
High performance potato starch is modifed from native potato starch in order to adopt different environment and application.
The global High Performance Potato Starch market is projected to grow from US$ million in 2024 to US$ million by 2030, at a Compound Annual Growth Rate (CAGR) of % during the forecast period.
The US & Canada market for High Performance Potato Starch is estimated to increas...
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