The global market for Frozen Green Beans was valued at US$ million in the year 2023 and is projected to reach a revised size of US$ million by 2030, growing at a CAGR of %during the forecast period.
Frozen green beans are harvested, blanched, and then frozen to maintain their freshness and nutrients. Green beans are often sold in whole or cut forms and are commonly used in a variety of dishes, inc...
The global market for IQF Shelled Edamame was valued at US$ million in the year 2023 and is projected to reach a revised size of US$ million by 2030, growing at a CAGR of %during the forecast period.
IQF shelled edamame refers to mature soybeans that have been harvested, shelled, and frozen using individually quick freezing methods to preserve their freshness, flavor, and texture. These beans are...
The global market for Frozen Green Asparagus was valued at US$ million in the year 2023 and is projected to reach a revised size of US$ million by 2030, growing at a CAGR of %during the forecast period.
Frozen green asparagus is asparagus that has been harvested, blanched, and frozen to maintain its nutrients and texture. Asparagus is typically available in spears or cut pieces and is used in a wi...
The global market for Frozen Onion was valued at US$ 29.1 million in the year 2023 and is projected to reach a revised size of US$ 37 million by 2030, growing at a CAGR of 3.3% during the forecast period.
Frozen onion refers to onions that are harvested, processed, and quickly frozen at their peak freshness to preserve flavor, nutritional value, and texture. These onions are typically cut into sli...
The global market for Frozen Pumpkin was valued at US$ 15.1 million in the year 2023 and is projected to reach a revised size of US$ 19.8 million by 2030, growing at a CAGR of 3.4% during the forecast period.
Frozen pumpkin refers to pumpkin that has been harvested, processed, and quickly frozen for later use. It can be offered in various forms such as purees, slices, cubes, or even as part of mix...
The global market for Frozen Bell Pepper was valued at US$ 51.3 million in the year 2023 and is projected to reach a revised size of US$ 64.5 million by 2030, growing at a CAGR of 3.1% during the forecast period.
Frozen bell pepper refers to bell peppers (Capsicum) that have been harvested, sliced, diced, or chopped and then quickly frozen to preserve their freshness, flavor, and nutritional value...
The global market for IQF Green Pepper was valued at US$ 33.2 million in the year 2023 and is projected to reach a revised size of US$ 43.7 million by 2030, growing at a CAGR of 3.5% during the forecast period.
IQF (Individual Quick Freezing) green pepper refers to green bell peppers that have been processed using the IQF method, which quickly freezes individual pieces of the pepper, preventing th...
The global market for Natural Taste Modulation was valued at US$ 7088 million in the year 2023 and is projected to reach a revised size of US$ 11470 million by 2030, growing at a CAGR of 7.1% during the forecast period.
A natural taste modulation works as a taste receptor that functions either by physically binding to a flavor ingredient in a process similar to the way a key fits into a lock or by...
The global market for Taste Modulation System was valued at US$ 7088 million in the year 2023 and is projected to reach a revised size of US$ 11390 million by 2030, growing at a CAGR of 7.0% during the forecast period.
Taste modulation system refers to a system that modulates and optimizes the taste characteristics of food, beverages and other products through a series of technical means. Its main...
The global market for Flaxseed Extract was valued at US$ 109 million in the year 2023 and is projected to reach a revised size of US$ 136 million by 2030, growing at a CAGR of 3.3% during the forecast period.
Flaxseed extract is a concentrated form of beneficial compounds derived from flaxseeds (Linum usitatissimum). These extracts are typically standardized to contain specific levels of active in...
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