Vinegar is an aqueous solution of acetic acid and trace chemicals that may include flavorings. Vinegar typically contains 5–20% by volume acetic acid. Usually the acetic acid is produced by the fermentation of ethanol or sugars by acetic acid bacteria. Vinegar is now mainly used as a cooking ingredient, or in pickling.
The global Vinegar and Vinegar-based Products market is projected to grow from...
Hopped malt extract is a pure resin extract containing alpha acid, beta acid and hop oil.Hops provide bitterness and balance the sweetness of maltose, giving the beer a refreshing aroma, bitterness and preservative power, forming a fine foam and adding a refreshing taste to the beer.
The global Hopped Malt Extract market is projected to grow from US$ million in 2024 to US$ million by 2030, at a C...
With vegetarianism and lactose intolerance, dairy-free diets are becoming more popular.Dairy-free is a rich source of fiber that helps improve an individual's intestinal health.Dairy-free diets simply refers to the balanced diet except for dairy products which are replaced with calcium fortified plant based alternatives such as coconut milk, almond milk, soy milk, etc.
Market Analysis and Insight...
Tortellini are ring-shaped pasta, sometimes also described as "navel shaped", hence their alternative name of "belly button". Originally from the Italian region of Emilia, they are usually stuffed with a mix of meat, Parmigiano Reggiano cheese, egg and nutmeg. They are traditionally served in capon broth.
The global Tortellini market is projected to grow from US$ million in 2024 to US$ million by...
The functional properties of fruit infusions make them an excellent choice for people with lactose intolerance and genetically modified allergies.
The global Fruit Infused Water market is projected to grow from US$ million in 2024 to US$ million by 2030, at a Compound Annual Growth Rate (CAGR) of % during the forecast period.
The US & Canada market for Fruit Infused Water is estimated to increas...
Dairy protein is now used in a variety of novel and delicious applications to help consumers realize the benefits of a high-protein diet, such as satiety, weight management and muscle health.
The global Dairy Protein market is projected to grow from US$ 14560 million in 2024 to US$ 17700 million by 2030, at a Compound Annual Growth Rate (CAGR) of 3.3% during the forecast period.
The US & Canada...
The public is concerned about the lack of nutrition in the diet and is concerned about a healthy lifestyle to get the best nutrition and prevent various diseases.It includes dietary supplements and nutraceuticals as well as functional foods.Factors raising such concerns include a poor diet and a sedentary lifestyle.The increased demand for preventive health measures, the increasing trend towards c...
Baru nuts are a healthier peanut, a better environmental choice than almonds, and have more nutrients per calorie than most nuts.The world's healthiest nuts, packed with antioxidants, protein and fiber, have fewer fat calories than any other nut.Baru nuts come from the baru tree, a native species of Brazil's savannas, a vast savannas biome that covers more than 20 percent of Brazil.
The global Ba...
Baby food and drinks include baby formula, baby snacks, bottled and canned baby food, baby cereals, etc.These are foods and drinks that have been modified specifically for infants in addition to breast milk and are supplemented with additional nutrients.
Market Analysis and Insights: Global Baby Food and Drink Market
The global Baby Food and Drink market is projected to grow from US$ 79700 milli...
A gluten-free diet is a nutritional plan that strictly excludes gluten, which is a mixture of prolamin proteins found in wheat, as well as barley, rye, and oats. The inclusion of oats in a gluten-free diet remains controversial, and may depend on the oat cultivar and the frequent cross-contamination with other gluten-containing cereals.
The global Gluten-free Diet market is projected to grow from...
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