The Dried Fruit refers to the fruit which the original water has been removed, usually through the sun drying or the drying machine. Dried Fruit supply antioxidants and fiber, which are beneficial for your health as well as the fresh fruit does. However Dried Fruit lost a small percentage of its vitamins during the dehydration process.
The global Dried Fruit market was valued at US$ million in 20...
Powdered grease usually refers to grease products that are processed into powder form. This form of oil may be more convenient to use in some applications because it can be dispersed more evenly in food, cosmetics, or other products without creating a greasy feel. In the food industry, powdered fats and oils can be used for seasoning, baking and preparing food. In cosmetics, powdered oils may be u...
Air-drying ham is a traditional food preparation method that usually involves drying cured ham in the air. This process helps preserve the ham’s freshness and develop its flavor. First, the ham is cured, which is treated with salt and other seasonings to remove excess moisture while adding flavor. The ham is then hung in a well-ventilated area to allow natural air circulation, allowing it to gradu...
The global Organic Prebiotic Fiber market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
North American market for Organic Prebiotic Fiber is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market fo...
The global Caffeine Mint market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
North American market for Caffeine Mint is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Caffeine Mint is e...
"Frozen Sardine" refers to sardines that have undergone a freezing process for preservation. Sardines are small, oily fish that belong to the herring family. Freezing is a common method used to extend the shelf life of seafood, preserving its freshness and preventing spoilage.
The global Frozen Sardine market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witne...
The global Pre-mixed/RTD Alcoholic Drink market was valued at US$ 1864.2 million in 2023 and is anticipated to reach US$ 3036.2 million by 2030, witnessing a CAGR of 5.8% during the forecast period 2024-2030.
n recent years, the market for pre-mixed/RTD (Ready-to-Drink) alcoholic beverages has experienced significant growth. This trend is driven by the increasing consumer demand for convenience,...
Electrolyte beverages contain water, electrolytes—usually sodium and potassium—and sugar. The main purpose of an electrolyte drink is to help you rehydrate, so electrolyte beverages are mostly water. Varying amounts of sugar and electrolytes are added, depending on the purpose of the beverage.
The global Fruity Electrolyte Drink market was valued at US$ 17590 million in 2023 and is anticipated to...
The global Sialyllactose market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
North American market for Sialyllactose is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Sialyllactose is e...
Sialylated HMOs are an important type of HMOs, accounting for approximately 13% of total HMOs. 3’-Sialyllactose (3’-SL) and 6′-sialyllactose (6’-SL) are two simplest sialylated HMOs. The global market for Human Milk Oligosaccharides (HMO) was estimated to be worth US$ 467.7 million in 2023 and is forecast to a readjusted size of US$ 1227.5 million by 2030 with a CAGR of 14.5% during the forecast p...
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