This report mainly studies organic cocoa liquor market, cocoa liquor is pure cocoa mass in solid or semi-solid form.
The global Organic Cocoa Liquor market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
North American market for Organic Cocoa Liquor is estimated to increase from $ million in 2023 to...
Individual Quick Freezing (IQF) helps maintain the fresh quality of sea food while minimizing drip loss. With Individual Quick Freezing, the cell destruction that is caused during the process of refrigeration is minimized thereby maintaining the flavor and texture of the product, even after defrosting. This report mainly focuses on IQF seafood market.
The global IQF Seafood market was valued at U...
Digestion Resistant Maltodextrin is a white to off-white powder produced by the hydrolosis of starch, and industrially produced soluble dietary fiber is used worldwide. It helps thicken and add dietary fiber to food and beverages. It is used in many foods and beverages, especially batters and coatings.
The global Digestion Resistant Maltodextrin market was valued at US$ 350 million in 2023 and is...
Mead is an alcoholic beverage created by fermenting honey with water, sometimes with various fruits, spices, grains, or hops. The alcoholic content ranges from about 3.5% ABV to more than 20%.
The global Mead market was valued at US$ 392.4 million in 2023 and is anticipated to reach US$ 601.6 million by 2030, witnessing a CAGR of 8.4% during the forecast period 2024-2030.
Poland is the largest p...
Soy lecithin is a by-product of soybean processing, produced by further manufacturing of crude soy oil. Lecithin is the gummy material contained in crude vegetable oils and removed by a degumming processing. This report mainly studies liquid soy lecithin market.
The global Liquid Soy Lecithin market was valued at US$ 963 million in 2023 and is anticipated to reach US$ 1340.8 million by 2030, witn...
Coffee is a brewed drink prepared from roasted coffee beans, the seeds of berries from certain Coffea species.
The global Coffee market was valued at US$ 11270 million in 2023 and is anticipated to reach US$ 16550 million by 2030, witnessing a CAGR of 4.7% during the forecast period 2024-2030.
Multiple factors drive the coffee market, a few being the increasing demand for certified coffee produc...
Plant-based products are those products that are made entirely from plant-based ingredients, and limit or restrict any use of animal-based products. Plant-based products include plant-based snacks, which are further classified into meat alternative snacks, cereal-/grain-based snacks, plant-based salted snacks, plant-based snack bars, and fruit and nut snacks.
The global Plant-based Snacks market...
Flavor systems bring single ingredients such as flavors, colors, extracts, specialty proteins, fiber and probiotics together with high volume raw materials such as purees and concentrates in one easy-to-use, turnkey solution.
The global Flavor Systems market was valued at US$ 6186 million in 2023 and is anticipated to reach US$ 8042.7 million by 2030, witnessing a CAGR of 3.8% during the forecast...
Integrated food ingredients refer to the various components and substances used in formulating and producing processed and packaged food products.
The global Integrated Food Ingredients market was valued at US$ 6629 million in 2023 and is anticipated to reach US$ 8834.6 million by 2030, witnessing a CAGR of 4.1% during the forecast period 2024-2030.
Integrated food ingredients are expected to ra...
Tortilla is a key component of Mexican cuisine, which is a thin round of unleavened flatbread and is processed or made from two main sources, i.e., corn or wheat. Tortilla has been a staple food for the Hispanic population for decades, however, in other regions the product has been served in various sectors as snacks, wraps, etc.
The global Tortilla market was valued at US$ 39730 million in 2023...
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