Luo Han Guo, also known as monk fruit or swingle fruit (Siraitia grosvenorii), is a small round fruit native to southern China. It has been used for centuries in Eastern medicine as a cold and digestive aid, and now it is also being used to sweeten foods and beverages. Mogroside V is the principal sweetening component. Other components include: mogroside II, mogroside III, mogroside IV, mogroside...
Yacón syrup is a sweetening agent extracted from the tuberous roots of the yacón plant (Smallanthus sonchifolius) indigenous to the Andes mountains.
It was used by the Incas. In Peru, people eat yacón because of its nutritional properties—few calories and low sugar levels. In Bolivia, yacón roots are eaten by people with diabetes or other digestive and renal disorders. In Brazil, the dried leaves...
Alternative sugar, these foods are characterized by not adding sugar (such as: white sugar, granulated sugar, sucrose, glucose, etc.), but using alternative sugar instead, so that the food is also sweet, and the packaging of the food is usually marked as "sugar free".
The global Alternative Sugar market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing...
Alternative sugar, these foods are characterized by not adding sugar (such as: white sugar, granulated sugar, sucrose, glucose, etc.), but using alternative sugar instead, so that the food is also sweet, and the packaging of the food is usually marked as "sugar free".
The global Natural Substitute for Sugar market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030,...
Organophosphorus compounds are organic compounds containing phosphorus. They are used primarily in pest control as an alternative to chlorinated hydrocarbons that persist in the environment. Some organophosphorus compounds are highly effective insecticides, however some are extremely toxic to humans.
The global Organophosphorus Test Technology market was valued at US$ million in 2023 and is antic...
The global Ultra-high Temperature Processing (UHT) Milk market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
North American market for Ultra-high Temperature Processing (UHT) Milk is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of...
Nutrition drinks come in hundreds of brands and variations, but most are intended to do the same thing: Provide the person consuming them with a healthy balance of high-quality protein, carbohydrates, and, in some instances, fat.
The global Nutritional Drink for Seniors market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the fore...
All spring water comes from a known named underground source, without passing through a community water system.
And it’s also protected within certain set vulnerability perimeters to avoid pollution and contamination but it can’t be chemically treated.
The global Natural Spring Water market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % d...
The global Blueberry market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
North American market for Blueberry is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Blueberry is estimated to...
The global Freeze Avocados market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of % during the forecast period 2024-2030.
North American market for Freeze Avocados is estimated to increase from $ million in 2023 to reach $ million by 2030, at a CAGR of % during the forecast period of 2024 through 2030.
Asia-Pacific market for Freeze Avocado...
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